Find Waiter Opportunities in Netherlands

In the Netherlands, a waiter, known as a "kelner" in Dutch, plays a crucial role in the countrys vibrant restaurant culture. They work in cafes, bistros, and upscale dining establishments, providing attentive service to guests. Random and exciting fact: The Netherlands is known for its cheese, and waiters often have knowledge of Dutch cheese varieties like Gouda and Edam.

The main duties of a Dutch waiter include welcoming and seating customers, taking orders, serving food and beverages, and ensuring customer satisfaction. They may also handle bill payments and contribute to maintaining a warm and inviting atmosphere in the dining area. Good communication skills, attention to detail, and a friendly demeanor are highly valued for waiters in the Netherlands.

Key skills required for this role include customer service, multitasking, and a basic knowledge of Dutch and English. Previous experience in the hospitality industry is preferred. Work opportunities for waiters can be found in cities like Amsterdam, Rotterdam, and The Hague, which have a diverse culinary scene and attract locals and tourists alike.

The expected salary range for a waiter in the Netherlands is EUR 20,000 to EUR 28,000 per year. The hourly rate typically ranges from EUR 10 to EUR 14.